Brazil
Roast Style: Medium
Tasting Notes: Dark Chocolate, Almond Butter, Brown Sugar
We like this one so much that we made it a key ingredient in our House Blend. The flavor notes of Chocolate, Almond Butter, Brown Sugar, and Dark Cherry work well with milk and sugar or our favorite black. This honey washed Brazil is a medium roast, highlighting its creamy body. It has a finish that coats the palette without the bitterness. Once you take your first sip, sit tight before taking another drink and you will pick up a hint of dark cherry. Take your time, I know it is hard, but it helps you identify all the great tastes this coffee has to offer!
Roast Style: Medium
Tasting Notes: Dark Chocolate, Almond Butter, Brown Sugar
We like this one so much that we made it a key ingredient in our House Blend. The flavor notes of Chocolate, Almond Butter, Brown Sugar, and Dark Cherry work well with milk and sugar or our favorite black. This honey washed Brazil is a medium roast, highlighting its creamy body. It has a finish that coats the palette without the bitterness. Once you take your first sip, sit tight before taking another drink and you will pick up a hint of dark cherry. Take your time, I know it is hard, but it helps you identify all the great tastes this coffee has to offer!
Roast Style: Medium
Tasting Notes: Dark Chocolate, Almond Butter, Brown Sugar
We like this one so much that we made it a key ingredient in our House Blend. The flavor notes of Chocolate, Almond Butter, Brown Sugar, and Dark Cherry work well with milk and sugar or our favorite black. This honey washed Brazil is a medium roast, highlighting its creamy body. It has a finish that coats the palette without the bitterness. Once you take your first sip, sit tight before taking another drink and you will pick up a hint of dark cherry. Take your time, I know it is hard, but it helps you identify all the great tastes this coffee has to offer!
COOPERATIVA DE VARGINHA SUL DE MINAS, MINAS GERAIS, BRAZIL (Honey Washed)
La Pastora Cooperativa Varginha, Minasul, founded in 1958, has solid values such as respect, transparency, and excellence. With 7,5000 members, it receives coffee from more than 50 cities in Minas Gerais. The mission of Minasul is to stimulate the improvement of quality and promote the potential that its region has to produce specialty coffee. Working for over 60 years they have built strong relationships with producers and now have a wide range of support for their members. They have consulting and financial programs, a field academy that teaches businesses and agricultural management of farms, a technical assistance team of trained professionals, and a large healthcare network aimed at taking care of members. Coop Varginha works with UTZ, 4C, Fair Trade, USDA Organic, and Rainforest Alliance.